The base of the program was official events held in one of the best business centers of Tbilisi Radisson Blu *****. Throughout the day, permanent coffee breaks and lunch were organized for conference participants. All the necessary equipment for the official part was selected with the maximum regard for the wishes and technical requirements of the event.
Welcome dinneres and gala dinners were held in Georgian national restaurants, where the finest dishes of national cuisine and the best Georgian wines and chacha were presented. Folklore dance ensembles and national Georgian chants performed before the guests as an entertainment program.
On the last day of the tour some team building activities were organized for the participants of the event – an outdoor picnic, where the whole team cheerfully and enthusiastically prepared kebabs and, under the precise guidance, immersed themselves in the art of Georgian toasts.
A comfortable bus accompanied the participants throughout the tour.